Our food habits leave large footprints on the environment. Here we give you everything you need to know about the most sustainable eating habits that benefit both our bodies and the planet.

Latest articles

légumes coupés
The interview

Meet Kalima and Sylvain, directors of the “Foodorama” web series

According to a pioneering joint study conducted by the FAO (United Nations’...

viande végétale
Question time

What’s the environmental impact of imitation meat?

Fake meat made in factories from multiple ingredients is generally better,...

Permaculture mer
Question time

Permaculture: an inspiration for aquaculture?

Aquaculture could be made more sustainable by rearing other species along...

Many foods water-intensive foods to be consumed in moderation
Your actions matter

Five water-intensive foods to be consumed in moderation

Every continent in the world suffered from drought this past summer. Water...

red peppers
Good to know

Could food grow in saltwater?

Agriculture may be an extremely water-intensive activity but there is no way...

beef ribs

Should we eat less meat to reduce our carbon impact?

Producing meat emits methane, nitrous oxide and CO₂, three climate warming...